Tonight's meal was the North African dish of Spiced Lamb and Beef Tagine with Lemon-Garlic Couscous and Labneh. I am not a fan of lamb, but hadn't cooked in a long time, so decided to try this recipe. Tagline is a traditional North African dish of ground lamb, vegetables and Medjool dates. It was served on garlic-infused couscous. It was delicious!
Served: June 5, 2016
5 Stars
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