Sunday 21 June 2015

Blue Apron ~ Seared Steaks and Mashed Potatoes

This dish was not a winner.  I followed the instructions for cooking the steak, but it didn't turn out the way I think it should have.

The sautéed radishes and snap peas, on the other hand, were delicious.  I would definitely make them again.  Sautéing the radishes toned down their peppery bite, giving them a marvelous texture and flavor.

2 Stars

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