I was afraid that my hubby wouldn't like this dish of Sweet Pepper, Zucchini and Corn Stir Fry with Soba Noodles and Ginger Cashews because it was made with corn. He surprised me and loved this meal.
It was very easy to make, simply fresh vegetables stir fried in a zesty Ponzu sauce and a sweet chili sauce mixed with soba noodles. The dish was topped off with cashews pan-fried with minced ginger. The cashews made the perfect topping for this meal. It was delicious and made enough that we had leftovers for the next day's dinner.
Made: September 7
5 Stars
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