Monday 2 January 2017

Blue Apron ~ Sesame Chicken

I loved this Sesame Chicken with Bok Choy and Jasmine Rice.  The dish was very easy to make and was very tasty.  The dish used both sesame oil and toasted black and white sesame seeds.  The bok choy was wilted, then added to the seared chicken, along with the soy grace, rice vinegar and sesame oil.  The jasmine rice was then topped with the chicken.  My only complaint is there wasn't enough!

Made: January 1, 2017

5 Stars

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