Blue Apron ~ Indonesian-Spiced Salmon

I was really looking forward to this Indonesian-Spiced Salmon with Freekeh and Marinated Radishes.  Unfortunately, I was disappointed.  The dish was made with Tamarand, Turmeric and Coconut milk.  The combination sounds like it should have been tasty.  Unfortunately, it was rather bland.  The marinated radishes and red onion salad, however, was an interesting combination.

Made: January 21, 2017

2 Stars

Blue Apron ~ Fresh Pumpkin Cavatella Pasta

I mixed two different meals to have a Fresh Pumpking Cavatella Pasta with Sautéed Cabbage and Chestnut Breadcrumbs, then made a salad of Marinated Radishes and Satsuma Mandarin.

Cavatella pasta is named because it has a little hollow "cave" in its center, which captures its sauce.  The accompanying sauce was made with mascarpone cheese with sautéed cabbage.  The dish was topped with a marinated radish and mandarin salad.  The salad combination sounds strange, but was really tasty.  The pasta dish was one of my hubby's favorites.

Made: November 23, 2016

4 Stars