Monday 31 August 2015

Blue Apron ~ Tomato-Basil Burgers

Tomato-Basil Burgers with Olive Aiolo and Green Bean-Tomato Salad

Another winner.  The burgers were served on toasted buns with tomato slices, fresh basil leaves and a creamy aioli sauce.  The aioli sauce, with the Kalamata Olives, was delicious.  The string bean and tomato salad was delicious.  The dressing was made with Dijon Mustard, minced shallot, lemon juice and olive oil.  The meal was delicious.



5 Stars

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